Private Water Wells
If your family gets drinking water from a private well, do you know if your water is safe to drink? What health risks could you and your family face? Where can you go for help or advice? The EPA regulates public water systems; it does not have the authority to regulate private drinking water wells. Approximately 15% of Americans rely on their own private drinking water supplies, and these supplies are not subject to EPA standards, although some state and local governments do set rules to protect users of these wells. Unlike public drinking water systems serving many people, they do not have experts regularly checking the water’s source and its quality before it is sent to the tap. These households must take special precautions to ensure the protection and maintenance of their drinking water supplies.
There are three types of private drinking water wells: dug, driven, and drilled. Proper well construction and continued maintenance are keys to the safety of your water supply. Your state water-well contractor licensing agency, local health department, or local water system professional can provide information on well construction. The well should be located so rainwater flows away from it. Rainwater can pick up harmful bacteria and chemicals on the land’s surface. If this water pools near your well, it can seep into it, potentially causing health problems. Water-well drillers and pump-well installers are listed in your local phone directory. The contractor should be bonded and insured. Make certain your ground water contractor is registered or licensed in your state, if required. If your state does not have a licensing/registration program, contact the National Ground Water Association.
To keep your well safe, you must be sure that possible sources of contamination are not close by. Experts suggest the following distances as a minimum for protection — farther is better(see graphic on the right):
Protect your own well area. Be careful about storage and disposal of household and lawn-care chemicals and wastes. Good farmers and gardeners minimize the use of fertilizers and pesticides. Take steps to reduce erosion and prevent surface water runoff. Regularly check underground storage tanks that hold home heating oil, diesel, or gasoline. Make sure your well is protected from the wastes of livestock, pets and wildlife.
Dug wells are holes in the ground dug by shovel or backhoe. Historically, a dug well was excavated below the ground water table until incoming water exceeded the digger’s bailing rate. The well was then lined (cased) with stones, brick, tile, or other material to prevent collapse. It was covered with a cap of wood, stone or concrete. Since it is so difficult to dig beneath the ground water table, dug wells are not very deep. Typically, they are only 10 to 30 feet deep. Being so shallow, dug wells have the highest risk of becoming contaminated.To minimize the likelihood of contamination, your dug well should have certain features. These features help to prevent contaminants from traveling along the outside of the casing, or through the casing and into the well.
Dug Well Construction Features
Like dug wells, driven wells pull water from the water-saturated zone above the bedrock. Driven wells can be deeper than dug wells. They are typically 30 to 50 feet deep and are usually located in areas with thick sand and gravel deposits where the ground water table is within 15 feet of the ground’s surface. In the proper geologic setting, driven wells can be easy and relatively inexpensive to install. Although deeper than dug wells, driven wells are still relatively shallow and have a moderate-to-high risk of contamination from nearby land activities.
Driven Well Construction Features
Drilled wells penetrate about 100 to 400 feet into the bedrock. Where you find bedrock at the surface, it is commonly called ledge. To serve as a water supply, a drilled well must intersect bedrock fractures containing ground water.
Drilled Well Construction Features
How can I test the quality of my private drinking water supply?
Consider testing your well for pesticides, organic chemicals, and heavy metals before you use it for the first time. Test private water supplies annually for nitrate and coliform bacteria to detect contamination problems early. Test them more frequently if you suspect a problem. Be aware of activities in your watershed that may affect the water quality of your well, especially if you live in an unsewered area.
The first step to protect your health and the health of your family is learning about what may pollute your source of drinking water. Potential contamination may occur naturally, or as a result of human activity.
What are some naturally occurring sources of pollution?
Private, individual wells are the responsibility of the homeowner. To help protect your well, here are some steps you can take:
Have your water tested periodically. It is recommended that water be tested every year for total coliform bacteria, nitrates, total dissolved solids, and pH levels. If you suspect other contaminants, test for those. Always use a state-certified laboratory that conducts drinking water tests. Since these can be expensive, spend some time identifying potential problems. Consult your InterNACHI inspector for information about how to go about water testing.
Testing more than once a year may be warranted in special situations if:
Identify potential problems as the first step to safe-guarding your drinking water. The best way to start is to consult a local expert -- someone who knows your area, such as the local health department, agricultural extension agent, a nearby public water system, or a geologist at a local university.
Be aware of your surroundings. As you drive around your community, take note of new construction. Check the local newspaper for articles about new construction in your area.
Check the paper or call your local planning and zoning commission for announcements about hearings or zoning appeals on development or industrial projects that could possibly affect your water.
Attend these hearings, ask questions about how your water source is being protected, and don't be satisfied with general answers. Ask questions, such as: "If you build this landfill, what will you do to ensure that my water will be protected?" See how quickly they answer and provide specifics about what plans have been made to specifically address that issue.
Identify Potential Problem SourcesTo start your search for potential problems, begin close to home. Do a survey around your well to discover:
In addition to the immediate area around your well, you should be aware of other possible sources of contamination that may already be part of your community or may be moving into your area. Attend any local planning or appeals hearings to find out more about the construction of facilities that may pollute your drinking water. Ask to see the environmental impact statement on the project. See if the issue of underground drinking water sources has been addressed. If not, ask why.
Common Sources of Ground Water ContaminationCategory Contaminant SourceAgricultural